PACIOLLA, CHRISTINE E
HOTEL COLLEGE F&B CATERING - PROGRAM/PROJECT DIRECTOR
| Regular pay: | $22,161.74 |
|---|---|
| Overtime pay: | $0.00 |
| Other pay: | $0.00 |
| Total pay: | $22,161.74 |
| Total benefits: | $6,561.94 |
| Total pay & benefits: | $28,723.68 |
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