Deborah Brooks
Food Service Cook Manager
| Regular pay: | $37,148.87 |
|---|---|
| Overtime pay: | $1,070.84 |
| Other pay: | $20.02 |
| Total pay: | $38,239.73 |
| Total benefits: | $17,386.59 |
| Total pay & benefits: | $55,626.32 |
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